Catering
Please see below to view a sample of some of the items that Roo Foods can create for you. We only use the freshest ingredients available and our catered food is never frozen. We can accommodate any venue that you would like whether it is a cocktail party, birthday, meeting, breakfast, lunch, or an elegant dinner. We will create menus that will fit into your budget. For more menu ideas and prices please contact us at RooFoods@rogers.com, or phone 416-845-2769.
Assorted Sashimi, Sushi and Maki Platter
Mini artichoke, roasted peppers and mozzarella pizzas
Vegetable Spring Rolls
Raw Vegetable Platter
with blue cheese dip
Beef Satay
with hot mango dip
Potato Pancakes topped with Smoked Salmon
Lamb Sauasage Patties
With fresh mint, feta and garlic
Belgian Endives
Filled with goat cheese and topped with black olive tapenade
Chicken Drummettes
With a blue cheese dip
Smoked Salmon Platter
Red onions, dill sour cream and toasted French bread
Sausage Rolls
With a mustard vinaigrette
Salads
Mixed Green Salad
With a balsamic vinaigrette
Grilled Apple and Mixted Greens
With a pomegranate vinaigrette
Caesar Salad
With sourdough croutons
Pasta Salad
With red onions, sugar snap peas, black olive and feta cheese
Entrees
Green Chicken Curry
With steamed rice and noodles in a mild or spicy sauce
$10.95
Black Pepper Crusted Prime Rib Roast
With sweet potato mash or roasted rosemary potatoes, honey glazed turnips and French green beans
Cannelloni
Stuffed with goat cheese and spinach
Pistachio Crusted Salmon
With steamed Swiss chard, tomatoes, caramelized onions and roasted garlic
Beef Carbonade
With roasted mini potatoes
Homemade Vegetarian Lasagna
Shrimp Risotto
Surrounded with steamed mussels
Beef Tenderloin
Vegetable bundles and wild rice pilaf topped with Portobello mushrooms and Cambonzola cheese
Stuffed Chicken Breasts
Stuffed with brie and spinach
Salmon
Wrapped in phyllo with black olive tapenade and spinach
Herb Crusted Lamb Rack
With grilled asparagus, chive mashed potatoes and a rosemary reduction
Turducken
A turkey stuffed with a duck stuffed with a chicken and sausage stuffing throughout. This is not a meal, it is a feast! Small 10 -12 people Medium 15-20 Large 25-30
Desserts
Chocolate Honey Tart
with fresh berries and whip cream
$9.95
Mini Strawberry Shortcakes
Blueberry Cheesecake
Lemon Tart
Key Lime Pie
Chocolate Cake
Lemon Meringue Pie